Discover the Heart of Ecuadorian Flavor at Papi Pica Pollo

At Papi Pica Pollo, we celebrate the vibrant culture and authentic tastes of Ecuador right in the heart of Corona, New York. Our mission is to provide an unforgettable dining experience filled with flavorful dishes that honor our Ecuadorian heritage. Each plate is crafted with love, using traditional recipes and the freshest ingredients to create a culinary journey that transports you straight to Ecuador. Whether you’re enjoying our renowned pollo en chimichurri or savoring our delightful empanadas, every bite encapsulates the essence of Ecuadorian cuisine. We welcome families, friends, and food enthusiasts to join us for a lively communal dining experience or to enjoy our delicious takeout options that keep the spirit of Ecuador alive at home. Taste the warmth, the love, and the authenticity at Papi Pica Pollo, where every meal is a celebration!

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Juan Torres

Chef & Founder

Juan Torres, the heart and soul of Papi Pica Pollo, brings over 20 years of culinary expertise right from the bustling kitchens of Ecuador. His passion for authentic Ecuadorian cuisine is reflected in every dish, along with a commitment to sourcing the best local ingredients.

Chef showing Perfect hand sign and menu blackboard. Woman in front of blank menu blackboard. Happy female chef, cook or baker by empty chalkboard menu display wearing chef whites uniform and hat

Maria Rios

Restaurant Manager

Maria Rios ensures that every guest experiences the warmth of Ecuadorian hospitality. With a keen eye for detail and a passion for people, she oversees the daily operations while sharing the stories behind each dish.

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Diego Castillo

Head Cook

Diego Castillo is our talented head cook, trained in traditional Ecuadorian cooking style. With a flair for creating bold flavors, he takes pride in preparing each dish to perfection, ensuring that every meal is unforgettable.

Discover Authentic Ecuadorian Cuisine at Papi Pica Pollo

Cultural Heritage in Every Bite

At Papi Pica Pollo, we celebrate the rich culinary traditions of Ecuador, offering dishes rooted in history and prepared with love.

Best Pollo en Chimichurri in Corona

Indulge in our signature pollo en chimichurri, a flavorful grilled chicken marinated in our special sauce, that’s a must-try for every food enthusiast!

Convenient Takeout for Families

Enjoy a taste of Ecuador from the comfort of home with our quick and delicious takeout options, perfect for busy families on the go.

Discover Why Papi Pica Pollo is the Top Choice for Authentic Ecuadorian Food in New York

Papi Pica Pollo is a true gem! The pollo en chimichurri is the best I've had outside of Ecuador. Every bite is packed with flavor, and the vibrant atmosphere makes every meal feel like a celebration. I can't recommend this place enough!

Maria Gonzalez

Food Blogger

EcuadoreanEats.com

As a family, we love exploring different cuisines, and Papi Pica Pollo brought us the authentic taste of Ecuador. The kids loved the empanadas, and the service was warm and inviting. A must-try for anyone in NYC!

James Peterson

Parent and Food Enthusiast

When I first moved to Corona, I missed the flavors of home—until I found Papi Pica Pollo. Their ceviche is delightful and reminds me of my childhood. It’s now my go-to spot for takeout, and the staff always treats me like family!

Luis Martinez

Local Resident

I’ve dined at many Ecuadorian restaurants, but Papi Pica Pollo stands out for their commitment to authenticity. The dishes are bursting with traditional flavors, and you can taste the passion in every plate. Especially love their takeout options for busy days!

Sofia Ruiz

Culinary Enthusiast

Every time I visit Papi Pica Pollo, I feel transported back to Ecuador! Their ambiance is lively and warm, just like the food. The staff is friendly and knowledgeable, making it a perfect place for both newcomers and Ecuadorian cuisine lovers.

Diego Ramirez

Community Connector